The award-winning closed-loop Fermentation OS. Achieve 30% reduction in cooling costs while ensuring zero-defect winemaking.
Scepter does not sell features. It sells measurable outcomes — energy, accuracy, and total visibility over the fermentation process.
Closed-loop automated solenoid control replaces manual cooling cycles — measured reduction in cellar energy spend across pilot estates.
In-tank specific gravity resolution at industrial measurement accuracy — calibration-lab class instrumentation, sealed and field-verifiable.
Continuous AI monitoring captures hidden anomalies—like overnight temperature spikes from power outages—that routine morning checks miss.
Industrial control hardware on the cellar floor, multi-modal forecasting in the cloud, one closed loop in the middle. Scepter governs every connected peripheral with the precision of a calibration lab — recording every fluctuation.
We don't just track fermentation — we predict it. Strain-specific Gompertz S-curve kinetics model each yeast culture to forecast the exact exothermic peak — its timing, magnitude and duration — before it happens. Cooling is pre-charged to the biology instead of chasing it, then executed by closed-loop solenoid control within seconds: locally autonomous, cloud-coordinated, fully auditable.
Flawless repetition of fermentation profiles. Style-specific recipes — Bordeaux extraction, Burgundian whole-cluster, sparkling base — replicated to the decimal across vintages, tanks, and cellars.
IP68 sealed and fully wireless. Built for industrial longevity and sanitary by design, featuring a multi-protocol radio with LoRaWAN edge resilience.
Scepter ships with the enterprise foundation your winery operations demand — from day-one setup to multi-site governance.
Scan the QR code on the box, drop the sensor in the tank, and monitor instantly. No Wi-Fi passwords, no IP configurations, no IT department required. Your team is live before the first punch-down.
Share live fermentation data with your head winemaker, cellar hands, or external consultants with one click. Granular roles ensure every team member sees exactly what they need — nothing more.
Your fermentation history is stored forever in our cloud data warehouse. Compare this year's vintage with last year's down to the minute — across every tank, every estate, every harvest.
Lose the Wi-Fi and nothing is lost. If the cellar drops off the network, the SCEPTER edge controller never freezes or overheats a tank — it instantly falls back to a Local Hysteresis PID Loop, holding your enologist's exact setpoint from the on-site probe until the cloud returns. Autonomy at the edge, not dependency on it.
From boutique cellars to estate-grade production lines, winemakers across the region trust Scepter to govern fermentation autonomously — and to defend their style without supervision.
Best White Wine, Vinaria 2021
AI-governed fermentation suite
Closed-loop temperature control
Precision winemaking is a science, so we built the team like a laboratory: three decades of industrial enology, rigorous thermodynamic modeling, production-grade software, and the commercial discipline to put it in real cellars. The same fusion that makes SCEPTER safe — biology guiding physics — is written into the people who advise it.
Software architect and ecosystem lead. Designed the closed-loop control plane that runs every Scepter cellar.
Marketing and sales expert. Drives the growth of the Scepter brand and the adoption of the Scepter platform.
Enology and process advisor. Calibrates control logic against three decades of industrial winemaking.
Scientific advisor. Provides technical expertise and guidance to the Scepter team.
